Our take on a traditional farmhouse Saison. The special Saison yeast and high temperature fermentation give gentle spicy aromas and flavours with no added spices or herbs.
Style: Farmhouse Saison
ABV: 4.0% alc.
Beers sold by ourfriends at eebria.com
MaltPilsener, Vienna, Munich, wheat malt, torrified wheat.
HopsCascade (early bittering only), Celeia (Styrian Goldings).
YeastTrue saison yeast, wet culture, provided by Surebrew.